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Buy itJoanne Russell's A Cooks Tour of Rabbit Ridge Winery and Vineyards is more that just a cookbook filled with mouth-watering recipes inspired by fresh ingredients and regional techniques used around the globe. It is more than a photographic journey revealing the splendors of the Central Coast of California and its vineyard region. Joanne has successfully combined food, wine and photography with a revealing treatise on the inner working of a winery; from planting to harvest through the bottling process. Joanne Russell is passionate about food and the recipes in this book reveal her obsession with fresh local ingredients and the desire to make the simplest meal into a culinary masterpiece. Rabbit Ridge Winery and Vineyards, located in Paso Robles, California is owned and operated by Erich and Joanne Russell as a labor of love. Joanne leads the reader on a photographic tour of the seasons in the life of a winery and vineyard, visually explaining the activities involved in winemaking. While wine and food are natural companions, Joanne pairs her favorite recipes collected over many years with q particular winemaking activity resulting in a book filled with visual and culinary delights. Statistics- 12 inch spine X 11 inch pages. 80# (157gsm) book gloss- full color text paper. 4 color laminated litho cover- 120 pt boards. Sewn on 12 side binder. 4 color 100# (157 gsm) book gloss with lamination jacket.
| Publisher | Central Coast Books |
| ISBN | 1930401175 |
| Number Of Pages | 76 |
| Creator | Bill Charlesworth |
| Author | Joanne James Russell |
| Format | Hardcover |
| Label | Central Coast Books |
| Edition | 1st |
| Studio | Central Coast Books |
| EAN | 9781930401174 |
| Title | A Cooks Tour of Rabbit Ridge Winery |
| Publication Date | 2004-11-01 |
| Manufacturer | Central Coast Books |